Appetizer with ham and cheese

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Delicious snack with ham and cheese, quick and easy recipe
Appetizer with ham and cheese
Ingredients:

2 lbs puff pastry
1 lbs sliced ​​ham
0.5 lbs sliced ​​cheese
0.5 lbs grated cheese
1 egg

Step 1: Line a regular baking tray with baking paper.
Step 2: Place the first sheet of puff pastry in the pan.
Step 3: Place the ham slices evenly, leaving 0.4 inch (1 cm) on each edge of the dough.
Step 4: Spread the sliced ​​cheese evenly over the ham.
Step 5: Place another row of ham.
Step 6: Sprinkle the grated cheese evenly.
Step 7: Cover with the puff pastry sheet and fold the edges so that they stick together.
Step 8: Press the edges with a fork to stick very well.
Step 9: Draw a few lines on the top sheet with a knife so that the puff pastry does not puff up too much in the oven.
Step 10: Beat an egg and brush the entire surface of the pastry.
Step 11: Put the pan in the preheated oven at 360 F (180 degrees Celsius) for 25 minutes.
Step 12: Portion after cooling according to preferences.
Step 13: Enjoy this delicious recipe of appetizer with ham and cheese.

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