Chocolate Mousse
Chocolate Mousse Ingredients: For the Chocolate Mousse: 7 oz (200g) semisweet or dark chocolate, chopped 3 tablespoons unsalted butter, cubed 3 large eggs, separated 1/4 cup granulated sugar, divided 1 cup heavy cream 1 teaspoon vanilla extract A pinch of salt Instructions: 1. Melt the Chocolate: Place the chopped chocolate and cubed butter in a […]